Zimbabwe Secures Global Spotlight with FAO Agro-Tourism Showroom in Rome.

Zimbabwe’s agricultural diplomacy took a giant leap forward this week as the Government of Zimbabwe, under the leadership of His Excellency President Emmerson Mnangagwa, formalised a landmark partnership with the Food and Agriculture Organisation (FAO) through the signing of a Memorandum of Understanding that will see the establishment of a Zimbabwe Agro-Tourism Showroom at FAO Headquarters in Rome, Italy.

The agreement, signed by the Minister of Lands, Agriculture, Fisheries, Water and Rural Development, Honourable Dr Anxious Masuka, on the sidelines of the FAO Ministerial Conference, represents a concrete realisation of President Mnangagwa’s “Zimbabwe is Open for Business” mantra. It marks a strategic milestone in repositioning Zimbabwe as not only a key player in African food security but also as a destination for agro-tourism, innovation, and rural development.

What began as a bold diplomatic request during President Mnangagwa’s 2024 visit to FAO’s Rome headquarters has now become a fully-fledged commitment to international visibility. The President’s direct engagement with FAO Director-General, Mr Qu Dongyu, was instrumental in securing Zimbabwe’s place at the heart of global agricultural discourse. According to Honourable Dr Masuka, the showroom will serve as a platform to showcase Zimbabwe’s agricultural products, indigenous innovation, and smallholder success stories to the world, offering new opportunities for market linkages and investment.

“In 2024, His Excellency President Mnangagwa requested that Zimbabwe be given a permanent space at FAO to exhibit its agricultural transformation. That vision has now come to life,” Dr Masuka stated, adding that the showroom will be commissioned in mid-October. “It speaks to the President’s unwavering commitment to achieving an upper-middle-income economy by 2030 through rural industrialisation and smallholder farmer empowerment.”

The showroom will not merely be a display, it will be a strategic node in the global agricultural value chain, linking Zimbabwe’s rural producers with investors, development partners, and policymakers. FAO Deputy Director General, Mr Maurizio Martina, affirmed the importance of this initiative within FAO’s broader vision, especially as the organisation celebrates its 80th anniversary.

“This kind of arrangement is not just symbolic, it is a tangible platform that connects Zimbabwe’s agricultural potential with the global marketplace. It also reflects FAO’s increasing commitment to Africa and to food systems transformation,” he said.

Beyond the showroom, FAO has also committed to scaling up support for Zimbabwe’s rural agricultural communities, positioning the country as a testbed for sustainable food security strategies. This aligns seamlessly with Africa’s evolving role as the next global food basket, and Zimbabwe’s push to reclaim its place as a leader in agricultural innovation and self-reliance.

At the heart of this development lies a profound narrative: Zimbabwe is no longer simply exporting crops, it is exporting confidence, showcasing the resilience of its smallholder farmers, and presenting agriculture as a viable, modern, and market-driven sector. Through this showroom, visitors to FAO headquarters in Rome will not just see maize and cotton, they will witness Zimbabwe’s journey from subsistence to sustainability, from isolation to international recognition.

This move also strategically places Zimbabwe within a new orbit of global agricultural diplomacy. It opens the door for deeper collaborations, including knowledge exchange, technological transfer, value chain investment, and agro-tourism partnerships, all of which are essential to fulfilling the ambitious targets laid out in the National Development Strategy 1 and the broader Vision 2030 blueprint.

As preparations begin for the showroom’s commissioning in October, Zimbabwe’s agricultural narrative continues to gain strength. From food security to market access, from rural livelihoods to international exhibitions, this partnership with FAO is a significant affirmation that the country’s land, people, and potential are now firmly on the global radar.

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