Cabinet has unveiled a comprehensive plan to strengthen the agricultural sector and enhance food security amid the growing threats of climate change and drought. The strategy, which aligns with the World Bank’s Zimbabwe Economic Update (ZEU) released on January 31, 2025, focuses on promoting sustainable farming practices, building resilience in rural communities, and ensuring long-term food security. According to the report, climate change could erode up to 12% of GDP annually, while adaptation costs remain below 1% of GDP. Every dollar invested in early, anticipatory measures is projected to save up to $16 in future expenses.
The agricultural sector, which contributes 17% to GDP, 40% to exports, and provides raw materials to the manufacturing industry while supporting 70% of the population, remains highly vulnerable due to its dependence on rain-fed farming. In response, the Government has identified key priority areas, including enhanced cloud seeding to optimize rainfall patterns, accelerated climate-proofing through the Pfumvudza/Intwasa program, and expansion of irrigation infrastructure from 217,000 hectares to 496,000 hectares with increased private sector participation.
Additionally, the establishment of Ward Drought Mitigation Centers will provide localized support for farmers, while the Rural Development 8.0 initiative will equip communities with sustainable agricultural skills, entrepreneurship training, and improved rural infrastructure. These measures are set to transform Zimbabwe’s agricultural landscape, ensuring food security and economic stability for the nation.
