Day: August 26, 2024

Good Agricultural Practices (GAP): The Foundation of Sustainable Farming

Good Agricultural Practices (GAP) are the bedrock of sustainable farming, setting principles and standards that guide agricultural production to be safe, environmentally sustainable, socially responsible, and economically viable. In a globalized world where food safety, quality, and sustainability are crucial, GAP acts as a benchmark throughout the entire food production process—from planting to post-harvest handling. […]